When we started travelling, we realized that food though similar yet is unique to each place. French Crepes looks like Indian wheat dosa yet has its own taste, Dutch poffertjes looks like Japanese takoyaki or Indian Paniyaaram yet has its own spirit, Cambodian ayam curry has similarities with Srilankan / Kerala curry yet has its own flavor.
Food and its preparation involves history, culture, tradition of that place. Food is truly the thing, which binds everyone together regardless of place, language or religion. Every dish has a story of its own and trafoofee explores the food culture, interesting stories of its origin and brings you the first hand reviews of the local delicacies while travelling the world.